Observe the art of making traditional Arabic flatbread. Witness a live demonstration on preparing the dough, flattening the bread, and preparing it to be baked on the Saj, a dome-shaped metal cooktop with a heat source underneath. Indulge in the freshly baked Saj bread served with an assortment of homemade traditional spreads.
Presented by Arabic Language and Culture Association of South Australia & History Trust of South Australia