Go to the source of premium Limestone Coast beef and red wine through an exclusive tasting menu. Relax with a selection of canapés featuring Mayura Station wagyu and a glass of Balnaves cabernet to complement each creation. Menu highlights include braised and smoked brisket sliders with horseradish slaw, smoked meatballs with truffled pecorino and more!
Presented by Duxton Pubs